map
HeaderDescription
RegionHuila
FarmEl Mirador
Growth height1550-1750 m
A varietyTabi
Processing methodAnaerobic fermentation with thermal shock
TasteFilter: pineapple, liqueur, cocoa beans, dried mango.
Espresso: pineapple, liqueur, passion fruit, dark chocolate.

El Mirador is the farm of Elkin Guzman, whose family has been in business for more than 70 years
coffee production. In 12 of them, they research processing technologies with particular dedication.

El Mirador is located in the municipality of Palestine, in the village of El Portal, in the vicinity Pompeii Reserve in the Magdalena River Valley. The farm area is 32 hectares, most of which are planted with exotic coffee varieties such as Catiope, Mokka, Tabi, Geisha, Orange, Striped and Pink Bourbon. 2 ha is occupied by Caturra, which is used for processing experiments.

Elkin Guzman standardized the workflow and processing processes used on this farm to ensure consistency and quality control at every step. He is very
pays attention to detail and applies innovative approaches to fermentation, including various processing methods such as Coffee Maceration, Lactic and Acetic Natural.

Colombia El Mirador

Colombia El Mirador

250
14.37usd
Add promotional products (marked "%") and get a % discount. Or add such products and get a % discount.

roast

ground

interesting info